https://www.allrecipes.com/recipe/10275/classic-peanut-butter-cookies

I’ve really been craving peanut butter lately… so much so that I’ve been taking a spoonful of creamy jif randomly. I thought it might be a good idea to get rid of some aging staples in the home like flour, sugar, and eggs. what better way to use up baking supplies and get a PB fix?

dunno how these will turn out but I know I shouldn’t have rushed the fridge time. since I only let the dough refrigerate for about 20 minutes, the balls were too soft when I pushed the fork into them. they smooshed and gripped onto the fork. I’m sure they’ll still be delicious, just maybe not the prettiest cookies.

I’d intended to use half coconut flour and half white flour but I forgot so this is a completely carbolicious treat. and I’m officially out of crunchy peanut butter!whoops.